ORIGIN
Arabicas from Costa Rica gives this blend its characteristic cereal and lightly toasted notes, while the finest Arabicas from Kenya bring out its delicate fruity notes, both harmonized by Latin American Arabicas.
ROASTING
A light roasting, perfectly executed by the Nespresso Master Roasters, creates a delicate and balanced marriage of lightly toasted cereal and fruity notes.
AROMATIC PROFILE
Mild cereal and lightly toasted notes enhanced by subtle fruity notes.